A 100-year-old Japanese house near the center of Wakayama City was renovated in 2024. Upon entering the entrance, the pillars made from giant trees captivate guests. While retaining the traditional elements, the stylish dining area and single-board tables and beds made from local Kishu wood will welcome guests. The owner of this facility is also the owner/chef of the restaurant, and many ``food experiences'' are available as options. A characteristic of Japanese houses is that they are cold in the winter, but are designed to be comfortable in the summer. The facility has air conditioning and heating equipment, so please adjust accordingly.